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AI-made picture of Black pudding Scotch egg

AI-made picture of the dish, not a house photo

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Our dish — the plate we'd order here first

Black pudding Scotch egg

  • Cooked overSpit-roast
  • MenuSet or à la carte

A black pudding Scotch egg with butcher's sauce. One each with the first drink.

From The Princess of Shoreditch's own menu and pages, as we read them in September 2026.

The Princess of Shoreditch

Gastropub · British · Shoreditch

76-78 Paul Street, London EC2A 4NE

A Paul Street pub with a French bistro menu downstairs and a rotisserie turning chickens. The black pudding Scotch egg is the pub's own snack.

We'd add

Rotisserie chicken, sauce vin jaune

Chicken from the rotisserie with a sauce of vin jaune, the Jura's yellow wine, frites and salad. The whole bird to share.

Same plate, other kitchens

Black pudding Scotch egg: which one?

The Princess of Shoreditch and one other kitchen in London all lead with it. What sets each apart, and who it suits:

  • The Princess of Shoreditch

    This kitchen

    Spit-roastShoreditch · Menu checked Sep 2026

    The pub's own Scotch egg, a snack with a drink before the French bistro menu.

    Pick it if you want one with a pint in Shoreditch, then rotisserie chicken.

  • Islington · Menu checked Oct 2026

    The egg wrapped in black pudding, crumbed and fried, with rapeseed mayo — the first course of a feasting menu for the table.

    Pick it if you're booking a group feast in Islington.

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