We'd add
Our runner-upBow Bar Collection
The bar's own whisky, a peated Highland finished in Oloroso sherry casks and sold only here. The dram to take home.
- The bar's own bottling

AI-made picture of the dish, not a house photo
Go here for
Our dish — the plate we'd order here firstStewart Brewing's eighty shilling ale, an old Scottish style named for what a barrel once sold for, pulled through the tall fonts. A pint first, then a whisky.
Scottish pub · malt whisky and cask-ale bar · Old Town (West Bow), Edinburgh
80 West Bow, Edinburgh EH1 2HH
A small Old Town bar that calls itself the last one dedicated to air-pressure tall fonts, the old Scottish way of pulling cask ale. It bottles its own whisky too.
The proof, in the house's own words
Technique
Air pressure does the pulling, a method nearly gone from Scottish bars.
“the last bar dedicated to air pressure tall fonts”
We'd add
Our runner-upThe bar's own whisky, a peated Highland finished in Oloroso sherry casks and sold only here. The dram to take home.
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