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Our dish — the plate we'd order here firstAntxoa
- TechniqueMarinated
The antxoa, anchovy, marinated in the house to the family recipe, with no preservatives, served as a pintxo, a bar bite. We'd order it first.
Bar Txepetxa
Basque pintxos · anchovy bar · Parte Vieja, San Sebastian
Pescadería Kalea 5, 20003 Donostia-San Sebastián
A family bar of pintxos, small bar bites, on Pescadería, built around the antxoa, the anchovy, from a grandmother who took them from the nets in Zarautz. The father spent forty years getting the house marinade right.
The proof, in the house's own words
Why the antxoa
Technique
Marinated naturally, without preservatives.
“Antxoas marinadas 100% NATURAL sin conservantes”
Local choice
The queen of the house, the family calls it.
“Pintxo por excelencia y reina de la casa la antxoa”
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