On the same set
Túrógombóc
Túrógombóc, curd-cheese dumplings, served warm with sour cream and sour cherries. The dessert we'd end on.

AI-made picture of the dish, not a house photo
What we'd book for
Our dish — the plate we'd order here firstGulyás, the Hungarian beef soup with paprika, slow-simmered and finished with a little lemon peel: one small, deliberate change to a dish most kitchens never touch.
From Stand25 Bisztró's own menu and pages, as we read them in September 2026.
Also on our table
Hungarian · modern bistro · set menu · Krisztinaváros, Budapest
Attila út 10, 1013 Budapest
Szabina Szulló and Tamás Széll cook the Hungarian classics at this Buda bistro near the Chain Bridge, seriously enough to change one detail. Their gulyás, the paprika beef soup, is the dish to come for.
On the same set
Túrógombóc, curd-cheese dumplings, served warm with sour cream and sour cherries. The dessert we'd end on.
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