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AI-made picture of Nahm dtok pla thort

AI-made picture of the dish, not a house photo

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Our dish — the plate we'd order here first

Nahm dtok pla thort

Sea bass deep-fried and dressed nahm dtok, Isaan-style, with herbs and roasted rice powder. Our plate for the middle of the table.

From Som Saa's own menu and pages, as we read them in September 2026.

Also on our table

  • Coconut-smoked pork neck before the sea bass and beef-cheek curry, with rice

Som Saa

Thai · Spitalfields

43A Commercial Street, London E1 6BD

A Commercial Street Thai restaurant cooking regional dishes to share, from Isaan to the north. Fish and curry are the plates to share.

We'd add

Gaeng om neua

Gaeng om, a northern Thai herbal curry, of braised beef cheek with oyster mushrooms. With rice, to share.

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