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Our dish — the plate we'd order here firstGoat Cheese Lángos
Lángos, the fried dough, under sour cream, cheese, farm goat cheese from the Balaton Highlands and spring onion. The house specialty, straight from the fryer.
Retró Lángos Büfé
Hungarian · street food · lángos · Lipótváros, Budapest
Bajcsy-Zsilinszky út 25, 1065 Budapest
The first counter of Retró Lángos, on Bajcsy-Zsilinszky út, frying lángos, Hungary's fried bread dough, in sunflower oil. The goat cheese comes from a family farm in the Balaton Highlands.
The proof, in the house's own words
Why the Goat Cheese Lángos
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