AI-made picture of the dish, not a house photo
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Our dish — the plate we'd order here firstBabà
A leavened yeast cake soaked in rum, from the house's own production list, with a filled one beside it. We'd eat it at the bar with a coffee.
From Pasticceria Al Capriccio's own menu and pages, as we read them in October 2026.
Also on our table
- We'd order a babà, the rum-soaked cake
- A coffee at the bar
Pasticceria Al Capriccio
Neapolitan pasticceria · pastry shop · San Lorenzo, Naples
Via Carbonara 39, 80139 Napoli
A Via Carbonara pasticceria, pastry shop, where Raffaele Capparelli carries on his father's house.
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