AI-made picture of the dish, not a house photo
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Our dish — the plate we'd order here firstŠunka pražská z přeštického prasete
Šunka pražská, Prague ham, from the Přeštice black-pied pig, made by the shop and smoked the old way for as long as it takes. Sliced at the counter.
Also on our table
- We'd buy a few slices of the Prague ham
- A sekaná meatloaf roll from the counter
Naše maso
Czech · butcher's shop and counter (Ambiente) · Old Town (Dlouhá), Prague
Dlouhá 727/39, 110 00 Praha 1
Ambiente's butcher's shop on Dlouhá, selling Czech beef and Přeštice pork and making its own charcuterie to traditional recipes. The Prague ham is the one to buy.
The proof, in the house's own words
Why the Prague ham
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