We'd add
Shrimps
Shrimps from the same short card, shared beside the mullet with a horiatiki, the Greek salad.
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AI-made picture of the dish, not a house photo
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Our dish — the plate we'd order here firstRed Mullet
Red mullet, a small Mediterranean fish
Red mullet, one of only four seafood dishes on a card kept short on purpose. The fish we'd go for.
From Margaro's own menu and pages, as we read them in October 2026.
Margaro
Greek · psarotaverna (fish taverna) · red mullet and shrimps · Piraeus, Athens
Leof. Chatzikyriakou 126, Piraeus 185 38
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A fish taverna at the gate of the naval academy in Piraeus, named for the cook from Mykonos who opened it. Margaro's son Lazaros cut the card to fish, salad and the family's own retsina, resin-scented wine, and Lazaros's children and grandchildren keep it that way.
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