We'd add
La véritable poule au pot
Poule au pot, a hen simmered in its pot with vegetables, with sauce poulette, a velouté of the broth. The main we'd share between two.
- Cooked in the pot
- Since 1935
- French poultry
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AI-made picture of the dish, not a house photo
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Our dish — the plate we'd order here firstGratinée à l'oignon des Halles
Gratinée, onion soup the Les Halles way, onions cooked down in broth under bread and cheese browned in the bowl. The starter, one each.
From La Poule au Pot's own menu and pages, as we read them in September 2026.
Also on our table
- A dessert from the trolley
La Poule au Pot
French · bistro · Les Halles, Paris
9 Rue Vauvilliers, 75001 Paris
- Date night
A bistro that has fed Les Halles since the 1930s, kept today by Jean-François and Élodie Piège with the old market quarter's classics on the card. The hen in the pot gives it its name.
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