We'd add
Our runner-upKlasický tvarohový
The classic koláč, the round pastry, filled with tvaroh, Czech curd cheese. To take alongside the poppy.
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AI-made picture of the dish, not a house photo
Go here for
Our dish — the plate we'd order here firstMakový koláč
Koláč, the round Czech yeast pastry, with a poppy-seed filling, dough and filling made in the house. One with an espresso.
Also on our table
- A classic curd one, with an espresso
Kolacherie
Czech · koláče and coffee · New Town (Hybernská), Prague
Hybernská 998/4, 110 00 Praha 1
A bakery near Náměstí Republiky for koláče, Czech pastries, making its own dough and fillings from local produce to a grandmother's recipe and standards. It bakes every day.
The proof, in the house's own words
Why the poppy-seed koláč
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