We'd add
Kimchi jjigae
Kimchi jjigae, aged kimchi stew with pork and tofu, with rice. When it's a stew you're after.

AI-made picture of the dish, not a house photo
Go here for
Our dish — the plate we'd order here firstDolsot bibimbap, rice that crisps in a hot stone bowl, with minced beef, fried egg and vegetables, mixed at the table. A bowl apiece.
From Imone's own menu and pages, as we read them in September 2026.
Korean · home-style · stone bowl · New Malden
169 High Street, New Malden KT3 4BH
A family-run Korean kitchen on New Malden High Street, cooking the way the neighbourhood eats: stone bowls and stews.
We'd add
Kimchi jjigae, aged kimchi stew with pork and tofu, with rice. When it's a stew you're after.
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