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Hong Kong Style Wuntun Noodle Soup

Wontons in soup, as Hong Kong serves them

Where it comes fromAdopted by San Francisco

Chinatown fed its Cantonese bachelors from the 1850s, and its cafés served roast pork, big steamed buns and wonton soup long before the dim sum houses.

Sources: Jonathan Kauffman, Resy (2020); Julianne Hing, NBC News (2017); Brandon Whiteley, FoundSF (2017); Peter Smith, Smithsonian Magazine (2012).

At Hon's Wun-Tun House

The shrimp wuntun, the dumplings, are wrapped by hand that morning and served with noodles in a broth the kitchen simmers for hours, the house says.

From Hon's Wun-Tun House's own menu and pages, as we read them in November 2026.

Hon's Wun-Tun House

Cantonese · wonton noodle house · Chinatown (Kearny St), San Francisco

648 Kearny St, San Francisco, CA 94108

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Chinatown's wuntun house, the dumplings in noodle soup, on Kearny Street.

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