We'd add
Our runner-up1/2 ausgelöstes Backhuhn
Backhuhn, half a chicken, boned, breaded and fried, with potato and lettuce salad in pumpkin-seed oil. The plate the wine is poured for.
- Boned and fried

AI-made picture of the dish, not a house photo
Go here for
Our dish — the plate we'd order here firstWiener Gemischter Satz, Vienna's field blend, several white grapes grown, picked and pressed together on the Bisamberg. The tavern's own wine, which is the whole idea of a Heuriger.
Viennese · Heuriger · Wiener Gemischter Satz · Stammersdorf, Vienna
Stammersdorfer Kellergasse 131, 1210 Wien
Out in the Stammersdorf Kellergasse, Helmut Krenek's Heuriger, the vintner's own tavern, pours only wine from its own organic cellar. Wine and a fried chicken among the vines is the Viennese evening.
The proof, in the house's own words
Sourcing · protected name
Wiener Gemischter Satz, protected by name, from the Bisamberg and Stammersdorf slopes.
We'd add
Our runner-upBackhuhn, half a chicken, boned, breaded and fried, with potato and lettuce salad in pumpkin-seed oil. The plate the wine is poured for.
Been here?
Eaten at Heuriger Helmut Krenek? Tell us how the room felt and which plate you'd go back for. A photo, if you took one, goes up under your name.
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