AI-made picture of the dish, not a house photo
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Our dish — the plate we'd order here firstTorta di riso
Bologna's rice cake, the cake of the feast of the Addobbi, baked at the Via Cadriano counter and cut into small cubes. A piece with the morning coffee.
From Gino Fabbri Pasticcere's own menu and pages, as we read them in October 2026.
Gino Fabbri Pasticcere
Italian · pasticceria · San Donato, Bologna
Via Cadriano 27/2, 40127 Bologna
Gino Fabbri has kept a Bologna pastry counter since 1982, with his wife Morena and their daughters Viviana and Valeria. The torta di riso, the city's rice cake, is the one he calls 'celebre'.
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