We'd add
Kıymalı börek
Börek, the baked layered pastry, filled with minced meat. The second piece.

AI-made picture of the dish, not a house photo
Known for
Our dish — the plate we'd order here firstSu böreği, sheets of dough boiled, then layered with white cheese and butter and baked. The piece we'd have first, with tea.
Also on our table
Turkish · su böreği · neighbourhood börekçi · Caferağa, Istanbul
Osmanağa Mah., Piri Çavuş Sk. No:58/1, 34713 Kadıköy/İstanbul
A pastry counter in Caferağa making börek, layered pastry, by hand. Su böreği with a glass of tea is the Kadıköy breakfast.
We'd add
Börek, the baked layered pastry, filled with minced meat. The second piece.
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